Nano Batch Vinegar

Our Nano Batch Vinegar collection features our most exclusive and limited-run varieties. We create these vinegars as one-time experimental runs using unique seasonal ingredients. This collection serves as a creative space for us to test new flavor profiles before they join our permanent line. Because these runs are so small, we often use handwritten or printed additions on the labels. These bottles represent the cutting edge of our craft fermentation experiments in New England. Every batch is produced using our signature slow-fermentation process for maximum depth. These vinegars are ideal for adventurous home cooks who enjoy discovering rare culinary ingredients. We value your feedback on these limited releases as we refine our future offerings. Stock up quickly because these specific batches will not be recreated. Experience the most unique acids from our historic vinegar works today.

Nano Batch Vinegar FAQs

What does "nano batch" mean?

Nano batch refers to the exceptionally small-scale production of artisan vinegar, highlighting an intense focus on quality and craftsmanship. In the context of artisan vinegar, nano batches are created in minimal quantities, often involving hands-on attention to detail and traditional methods that ensure each batch is unique and of the highest caliber. This meticulous approach allows us to experiment with flavors, ingredients, and aging processes, resulting in a product that boasts superior taste and complexity.

What makes a vinegar seasonal?

What makes a vinegar seasonal is the use of fresh, locally-sourced ingredients that are available at specific times of the year. By harnessing the peak flavors of seasonal fruits, herbs, and botanicals, we create vinegars that capture the essence of each season.

By aligning our vinegar production with the natural growing cycles, we ensure that our products are not only flavorful and fresh but also celebrate the bounty of each time of year, providing our customers with unique and timely culinary experiences.

Is your vinegar organic?

No, our vinegars are not certified organic.

There are two main reasons for this:

1) We prioritize the flavor and quality of the wines, ciders, sakes and beers we purchase and this often means that the alcohols that are the best fit to make our vinegars are not organic. Think of your own visits to local breweries and wineries—how many of your favorite locally produced beers and wines are certified organic?

2) We try to purchase from local and smaller producers as much as possible and many smaller producers do not have the resources or ability to get organic certified.

Let customers speak for us

from 1591 reviews
Excellent vinegar

All of American Vinegrar Works vinegars are very, very, excellent. Their tarragon does not disappoint.

James C.
Tarragon Wine Vinegar
Mild malt vinegar flavor

Nice mild malt vinegar, can taste the IPA beer. One of your reviewers mentioned trying this one is a drinking vinegar. I will have to experiment with that.. curious to taste on fish and chips in comparison to a heavier malt.

Linda B.
IPA Beer Malt Vinegar
Bright, refreshing, not tart and sour.

I make a salad for dinner every night. I confess to enjoying the vinegar as much as the EVOO that dress the greens. This vinegar is simply superb- subtle, light, lovely. I am so glad I found this company; their vinegar is in a class all of its own- exceptional.

Sandra H.
Pink Pacific Rosé Wine Vinegar
My biggest regret about…

My biggest regret about this vinegar is it may sell out before I need more. It's absolutely delicious.

James A.
Quince & Chardonnay Wine Vinegar
So Good!

We have enjoyed trying these vinegars in different dressings and recipes. They have all been so good.

DW
Cider Lovers Vinegar Four Pack
Perfection.

6th variety I've tried; they're all amazing!!

Thomas G.
Tarragon Wine Vinegar
Just Awesome. Especially on Fries.

I cannot decide if I like the Porter or this Oktoberfest Malt Vinegar better but I much prefer this To the regular IPA Vinegar. And apart from Barrel; Aged Malt Vinegars of the finest Quality this is easily the best you can buy. Just awesome. Puts Heinz and Sarson’s to shame.

Norene
Octoberfest Beer Malt Vinegar
WOW

I was a little nervous about trying a hot vinegar. This was absolutely a great surprise! This vinegar was so good, I look forward to trying it in many of my dishes.

Mary B.
Apple Cider Hot Vinegar
good

good product

Fred N.
American Vinegar Works
Delicious

This was a surprising new flavor for vinegar. I will definitely be using it in a variety of my favorite dishes.

Mary B.
Octoberfest Beer Malt Vinegar
Outstanding

Had to buy a larger bottle of this amazing vinegar! Husband gifted me the 4 bottle sample box. They are all very good! Champagne is my go to for salads!

Jayne R.
Better Than Champagne Chardonnay Wine Vinegar
Olive oil

I like the flavor. Bottle size is great. I wish the price was alittle better for my budget, but that is my problem.

William F.H.
Extra Virgin Olive Oil: California Organic
Red Wine Vinegar o

I like the flavor. I wish the bottle was bigger.

William F.H.
Ultimate Red Wine Vinegar
The best ever!

Oh my goodness - this is just like the wonderful malt vinegar we had when I grew up in England - and is especially good on fish and chips. I am happy!

sally s.
IPA Beer Malt Vinegar
Robust

Goes well sprinkled on crispy fried fish. Even mixed with ketchup for French fries. Awesome!

Redbird
Porter Beer Malt Vinegar