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Great small-batch vinegars made from naturally fermented American wines, ciders, and brews. Made, aged, and bottled in our vinegar works in New England. Fermented. Slow. Raw. Great vinegar. Mother made us do it.

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    Small Batch Vinegars

    Made from American craft ciders, wines, and brews.

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    Gift Ready

    Customized gifts and gear for your kitchen or the chefs in your life.

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    Bold Taste, Built on Tradition

    Our process creates vinegars with complex flavors
    and brilliant colors. High tech from the 1800's.

    Learn More

    Naturally Fermented

    Our mother worked extra hard to make these vinegars for you.
    Give them a good home.

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    We make great vinegar because we love to use great vinegar. We think you deserve some too.

    "COMPLEX AND BALANCED"



    new-york-times-logo : Museum of Jewish Heritage — A Living ...

    "My favorite for vinaigrettes"



    "The most surprising and delightful vinegars I've ever tried"


    Vinegars with a Sense of Place

    Vinegars with a Sense of Place

    Made, aged and bottled in our vinegar works using craft American ciders, wines, and brews.

    Worth Waiting For

    Worth Waiting For

    Our process is slow but our results are brilliant. 100% small batch and mother fermented.

    AS SEEN IN

    Proud Member of the Sustainable Food Community