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Great vinegar. Mother made us do it.
Ramp Wine Vinegar
Ramp Wine Vinegar
Ramp Wine Vinegar back of bottle
Ramp Wine Vinegar

Ramp Wine Vinegar

$13.00

Parents shouldn't have favorites. So I will just say this is my seasonal favorite...

Wild foraged ramps and chardonnay wine come together to make this beautifully savory and allium-forward vinegar.  I hope you enjoy this little bit of spring captured in a (sour) bottle as much as I do.

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Raves and Reviews

  • "VINEGARS WITH A SENSE OF PLACE"

    - press logo 1
  • "THE MOST SURPRISING AND DELIGHTFUL VINEGARS I’VE EVER TRIED"

    - press logo 2

Tell Me More

Our Ramp Wine Vinegar is made by slowly co-fermenting wild foraged ramps from New York's Catskill Mountains with chardonnay wine from California.  Why? Because it tastes great and we hate to see coastal discord at the dinner table.  Ramps are delicious, seasonal treats that pop up in the forests of the Northeast down to Appalachia around early to mid spring.  An allium, ramps have a delicate leek meets mild onion flavor that is valued by chefs and home cooks alike.  Sadly they are also fleeting and are only available for a few weeks each year.   We hate to see you sad so we fermented our special our limited-edition Ramp Wine Vinegar to hold you over until the spring.

Size: 250ml glass bottle

Perfect For: Vinaigrettes, finishing hot sauces, drizzled on steamed vegetables, and in mignonette for oysters.

Fermentation Base: Chardonnay

Base Origin: California

Taste Profile: Addictive for ramp lovers.  A balanced combination of savory and sour with clear ramp notes on both the nose and palate.  

Production Process: Slow fermented and aged.

Minimum Acidity: 5%

Customer Reviews

Based on 4 reviews
100%
(4)
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s
susan s.

I have not yet had a chance to use this, but looking forward to it! Plus, it is going out as a couple of gifts to friends!

K
Kate H.
Spring in a Bottle

wonderful hint of favorite wild leeks and the best part is not only in spring!

M
Mark C.
Great vinegar

Honestly, had not thought about vinegar too much before trying AVW's products. They are really good and add such flavor to meals. I like the recipes, including for mixed drinks, that AVW provides with the boxes of vinegar.

C
Chrisq
Great idea ramps are special!

I mixed the ramp vinegar with a very good extra virgin olive oil for a dressing on crisp Japanese style mustard greens from my garden. Delightfully garlicky!

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Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
s
susan s.

I have not yet had a chance to use this, but looking forward to it! Plus, it is going out as a couple of gifts to friends!

K
Kate H.
Spring in a Bottle

wonderful hint of favorite wild leeks and the best part is not only in spring!

M
Mark C.
Great vinegar

Honestly, had not thought about vinegar too much before trying AVW's products. They are really good and add such flavor to meals. I like the recipes, including for mixed drinks, that AVW provides with the boxes of vinegar.

C
Chrisq
Great idea ramps are special!

I mixed the ramp vinegar with a very good extra virgin olive oil for a dressing on crisp Japanese style mustard greens from my garden. Delightfully garlicky!

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