Four-bottle craft vinegar variety set on reflective surface — artisanal vinegar collection
White shipping box with red bottle silhouette and AMERICAN VINEGAR WORKS® logo
Beer Malt Vinegar dark glass bottle on white background — artisanal malt vinegar
Quince and Chardonnay Vinegar clear glass bottle on white background — artisanal wine vinegar
California Sherry Vinegar barrel-style bottle on white background — artisanal sherry vinegar
Cranberry Apple Cider Vinegar clear glass bottle on white background — artisanal infused vinegar
Four-bottle craft vinegar variety set on reflective surface — artisanal vinegar collection
White shipping box with red bottle silhouette and AMERICAN VINEGAR WORKS® logo
Beer Malt Vinegar dark glass bottle on white background — artisanal malt vinegar
Quince and Chardonnay Vinegar clear glass bottle on white background — artisanal wine vinegar
California Sherry Vinegar barrel-style bottle on white background — artisanal sherry vinegar
Cranberry Apple Cider Vinegar clear glass bottle on white background — artisanal infused vinegar

Explore Kitchen Vinegars Four Pack

$52.00

Free shipping on orders over $85 to the same address in the contiguous US.

Flavor Tour in Four Bottles. Curious Cooks Collection. Gift-Ready Box.

Pairs four small-batch standouts—each slow-fermented, barrel-aged, and bottled for clarity—so you can swap styles across a week of vinaigrettes, marinades, pan sauces, and shrubs. Diverse Four-Pack Lineup: Includes Cranberry Apple Cider Vinegar, Quince & Chardonnay Wine Vinegar, Porter Beer Malt Vinegar, and American Barrel California Sherry Vinegar. Master Every Dish: Vinaigrettes get silkier, marinades season without shouting, and pan sauces snap into focus with composition rather than harshness. Old-World Barrel Fermentation: Revived 1823 methodology slow-fermented, oak-aged, and hand-bottled raw and unfiltered. Gift-Ready Presentation: Assembled in a custom box complete with a curated recipe card at a favorable bundle value.

Small Batch, Barrel Aged, Fermented and Raw, New England Made features

Quantity:

Raves & Reviews

  • "THE MOST SURPRISING AND DELIGHTFUL VINEGARS I’VE EVER TRIED"

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  • "VINEGARS WITH A SENSE OF PLACE"

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Made using 100% renewable electricity
  • These vinegars are our modern takes on the classic vinegar styles of malt, sherry, wine, and apple cider vinegars. These four vinegars are set in one of our custom boxes and include a recipe card. You can find production and ingredient details in each individual vinegar’s page but we have assembled them here as a set for easier grouping. 
  • Includes four 250ml bottles of vinegar: Porter Beer Malt Vinegar, Quince & Chardonnay Wine Vinegar, American Barrel California Sherry Vinegar , and Cranberry Apple Cider Vinegar.

This set provides modern takes on classic vinegar styles packed into a custom gift box with a recipe card. You will experience four 250 ml glass bottles: Cranberry Apple Cider Vinegar (co-fermented with Cape Cod cranberries, tangy with a hint of cranberry and gentle sweetness, 5% min acidity), Quince & Chardonnay Wine Vinegar (slow fermented and aged in oak barrels, bright with earthy caramel notes and a touch of sweetness, 5% min acidity), Porter Beer Malt Vinegar (Massachusetts porter base, richer than standard malt with a smooth, warm malty finish, 5% min acidity), and American Barrel California Sherry Vinegar (classic sherry vinegar with a nutty, acid-balancing note, 7% min acidity).

  • Product Classification: Gourmet artisan craft vinegar four-pack collection.
  • Included Bottle Sizes: Four 250 ml (8.5 oz) glass bottles.
  • Included Vinegar Varieties: Cranberry Apple Cider, Quince & Chardonnay Wine, Porter Beer Malt, and California Sherry.
  • Minimum Acidity Levels: Cranberry ACV 5%, Quince & Chardonnay 5%, Porter Beer Malt 4%, and California Sherry 7%.
  • Production Process: Slow-fermented, oak-aged, and hand-bottled raw and unfiltered using an 1823 method revived with university partners.
  • Origin & Packaging: Brewed in our historic New England textile mill blacksmith shop, packed in a custom gift box with a recipe card.

Modern vinegar production has gone too far by sacrificing flavor for speed. We have gone a different way by embracing the value of time to revive an authentic production method from 1823. Because the original machinery no longer existed, we engineered and rebuilt our custom fermenter by consulting historical records and partnering with local university craftsmen. We brew our small batches inside a historic New England textile mill blacksmith shop that sits proudly on the National Register of Historic Places.

Explore Kitchen Vinegars Four Pack FAQs

Which vinegars are included, and what sizes?

The four-pack includes four 250 ml glass bottles: Cranberry Apple Cider Vinegar, Quince & Chardonnay Wine Vinegar, Porter Beer Malt Vinegar, and American Barrel California Sherry Vinegar.

How are these made?

They are slow-fermented using an 1823 method revived with university partners, aged in oak barrels, and hand-bottled raw and unfiltered in New England.

What are the acidity levels?

Minimum acidity levels are 5% for Cranberry Apple Cider, 5% for Quince & Chardonnay Wine, 5% for Porter Beer Malt, and 7% for American Barrel California Sherry.

Best uses for each?

Cranberry ACV and California Sherry excel in vinaigrettes and pan pan sauces, Quince & Chardonnay flatters roasted roots and salads, and Porter Beer Malt is tailor-made for fish and chips and hearty dishes.

Is it gift-ready?

Yes, the set comes neatly arranged in a custom American Vinegar Works box complete with a dedicated recipe card.

Our Craft: A Modern Approach to a Traditional Art

Wooden fermentation vat and stainless steel tanks in facility — artisanal vinegar production

Great vinegars demand patience and precise conditions. We partner with local universities to custom rebuild 19th-century fermentation equipment, rejecting the rapid manufacturing methods of the 1900s. Our small-batch vinegars undergo two to three months of careful fermentation, followed by up to twelve months of aging in craft distillery oak barrels to develop rich, complex flavor profiles.

EXPLORE OUR PROCESS
American Vinegar Works brick entrance with 'Vinegar Secrets' door, barrels, and a yellow hydrant.

We set out to challenge a market filled with mass-produced, industrial vinegars. Inspired by the incredible renaissance in American craft fermentation, we source quality regional wines, beers, and ciders to create thoughtfully made vinegars that transform everyday cooking and cocktails. Every bottle reflects our passion for authentic flavor, purposeful craftsmanship, and a forward-looking vision for your kitchen.

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