X-Large Size Vinegar Bottles
Purchase professional chef sizes of our vinegars. Glass bottles. One liter/ 33.8 ounces. Perfect for home chefs that have tried our vinegars, have found their favorites and want a volume discount. Available in select varieties only. Get the larger size of your favorite vinegar varieties today!
Vinegar FAQs
Do you produce your own vinegar?
Absolutely. We ferment, age, and bottle all of our vinegar in our vinegar works in Massachusetts.
We know that even having to ask the question may strike some of you as crazy. But the modern food world can be a bit crazy. It is common practice for food companies to just be recipe and marketing companies. They come up with a recipe-- and sometimes not even a recipe—and then they go to larger centralized manufacturers called “co-packers” that actually make and bottle the products for them. As you can imagine this means foods are increasingly standardized and the “innovations” come in the form of marketing buzz and jazz hands instead of in the form of better foods.
As you might be able to tell this really bums us out both because it is misleading to consumers and because it leads to a bland standardization of our foods.
Mother always told us to “ Fight the vinegar industrial complex!” and we hope you will too.
Should I give vinegar as a gift?
Absolutely! An artisan vinegar gift set is a thoughtful and appreciated choice for a variety of occasions where culinary excellence is valued. Ideal for gourmet enthusiasts and home cooks, it makes a perfect present for housewarming parties, where it adds a touch of sophistication to a new kitchen. It’s also a delightful gift for food lovers during holidays or birthdays, offering a unique twist on traditional presents.
Additionally, an artisan vinegar set can be a charming gesture at weddings or anniversaries, celebrating the couple’s taste for fine, artisanal products. Whether it’s for a chef, a friend with a passion for cooking, or a host, this gift set enhances any occasion with its blend of elegance and flavor.
How should I use vinegar?
Just about everywhere other than breakfast cereal. Really.
Everyone knows that vinegars are essential for vinaigrettes, oil and vinegar salad dressings. But, with a little experimentation, you will see that acid is what was missing from many of your dishes.
You can marinate meats using vinegar, brighten up sauces, season roasted vegetables, make cocktails, even bake with it (google vinegar pie).
The key is to use vinegar sparingly and to adjust flavors slowly by tossing in just a dash or two at a time.
How can I use vinegar in cocktails?
We're glad you asked!
When we incorporate artisan vinegar into cocktails, we’re elevating the drink with a layer of complexity and depth that simple mixers can't match. Our vinegars, with their nuanced flavors and balanced acidity, add a unique twist that enhances both classic and contemporary cocktails. Whether it's the bright tang of a citrus-infused vinegar or the rich, complex notes of a barrel-aged variety, we use these artisanal ingredients to create a harmonious balance between sweetness, acidity, and flavor. This infusion not only brightens up the drink but also complements and contrasts with other ingredients, making each cocktail more dynamic and memorable.
By choosing our artisan vinegar, you bring a touch of sophistication and creativity to the cocktail experience, transforming an ordinary drink into an extraordinary one.
Let customers speak for us
from 1343 reviewsI take one tablespoon of ACV almost daily with a couple of ounces of water, (have been for years) and this is so smooth going down, far superior to other brands. Thank you for making such a wonderful product!
Used the ramp vinegar as the finishing touch for a recipe of chicken, onions, and mushrooms -- phenomenal!
we like this
I have thus far only used it twice - once a drizzle on roasted brussels sprouts, and once over grilled salmon... excellent!
I’ve wanted to try these vinegars from this company and I haven’t been disappointed. It’s an amazing product and I will be sending this as a gift.
The Quince chardonnay vinegar adds nice flavor in the hot dog and cabbage recipe and tastes complex to drink mixed with only water. There's a hint of prune or raisin flavor to it, compared to the regular chardonnay vinegar--more sweetness and a bit fruity, light and interesting.
I love vinegars. I have a nuge 1930's cake plate next to my stove with all sorts, and this AVW sherry vinegar is better than the stuff I got from Spain. Bonus, it's affordable and I love supporting a New England company, I am excited to buy other types, and have a good collection of them soon. Vinegar is magical, and sherry vinegar can take modest roasted onions, carrots and cabbage to beautiful heights. 5 Stars~ !
I love this versatile maple infused vinegar. I've used it to create some incredibly flavorful salad dressings. its fabulous!
I LOVE this red wine vinegar! I use it all the time.
crisp and clean....a hint of spain
What a pleasant surprise it was to use this vinegar in a vinaigrette and find the fruitiness come through and make the salad very special. My only wish is that I could buy a larger bottle next time. It would be a shame not to try this fresh and flavorful vinegar.
Box arrived quickly and in perfect condition. I love these vinegars and plan ordering the full size in the near future
I was raised cooking by a Grandmother who was passionate about quality ingredients. She instilled in me that quality ingredients make the best meals. I’ve used “Artisan Vinegar “. This puts most of them to shame.
This is up to the same standards as your wonderful vinegar.
This is a very light XV Olive Oil. I use it in cold applications where its subtle flavors are most evident. Top quality product!