Malt Vinegar Aioli

Malt vinegar aioli benefits from a vinegar with real depth and a bright, intentional tang. Our beer malt vinegars bring both qualities to your professional and home kitchen. This malt vinegar aioli fits bottles made from craft beer and built for bolder kitchen flavor. We craft our malt vinegars using premium New England beers for an authentic hoppy character. Every batch is slow-fermented and aged in old rye whiskey barrels for a smooth finish. This method creates a sophisticated acid that cuts through the richness of creamy sauces. It is an excellent choice for dipping fries, topping burgers, or finishing seafood sandwiches. We hand-bottle every small batch raw at our historic New England vinegar works. Experience a more complex and malty depth with your next homemade sauce. These bottles provide a professional edge to any savory condiment.