Curry Roasted Baby Potatoes Recipe

Roasted curry baby potatoes halved and golden-brown with purple & yellow skins on dark baking sheet

American Vinegar Works Curry Roasted Baby Potatoes

This month’s recipe (and photo) is a gift from Lisa Adams, a professional chef in New York City, a lovely person, and the author of the All Good Things blog. Her easy and tasty roasted potato recipe follows, and we highly encourage you to check out her wonderful recipes and sign up for her newsletter directly on her site! Thank you for supporting American Vinegar Works, Lisa!

This recipe features our IPA Beer Malt Vinegar and California Extra Virgin Olive Oil.

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