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Apple Cider Vinegar Sampler Size Pack (5 Bottles)

$33.00

Five tiny bottles—one big ACV adventure

Meet your tastiest testing lab. Apple Cider Vinegar Sampler Size Pack (5 Bottles) brings five small-batch classics in 2oz glass bottles, each slow-fermented, barrel-rested, and balanced for clean flavor. It’s perfect for ACV lovers who want to explore or find a new favorite—and it fits right into weeknight cooking, shrubs, and gifts. 

What’s inside (five 2oz bottles)

19.53 Miles from the Tree Apple Cider Vinegar — tangy with a hint of sweetness; finished with Vermont cook apple cider; aged in 25-gallon American oak; 4% acidity.
Hot Apple Cider Vinegar — co-fermented with spices and hot, smoky peppers; savory warmth with mild smoke; oak-aged; 4% acidity.
Cranberry Apple Cider Vinegar — co-fermented with Cape Cod cranberries; tangy with gentle cranberry sweetness; oak-aged; 4% acidity.
Maine Wild Blueberry Apple Cider Vinegar — co-fermented with wild Maine blueberries; tangy with a blueberry echo; oak-aged; 4% acidity.
Maple Cider Vinegar — slow-fermented ACV finished with dark organic Vermont maple syrup; aged in a vintage Cognac oak foeder; 4% acidity. 

Why this set works

Each bottle is crafted for clarity, not harshness. AVW revives an 1823 method, ferments slowly, then rests the vinegar in oak before bottling it raw and unfiltered—so your dressings are silkier, marinades season without shouting, and shrubs sparkle. 

 


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Raves & Reviews

  • "VINEGARS WITH A SENSE OF PLACE"

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  • "THE MOST SURPRISING AND DELIGHTFUL VINEGARS I’VE EVER TRIED"

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renewable energy american vinegar works

Tell Me More

Bottle size: 5 x 2oz glass bottles. All lists minimum of 4% acidity.
Sense of place: Made from American ciders and crafted in a historic New England mill using a revived 1823 process. 

Get a taste of five of our apple cider vinegars with this sampler size pack.

Perfect for the ACV lover looking to explore or wanting to find a new favorite.

Includes five two-ounce mini bottles of our small-batch, barrel-aged vinegars. 

  • 19.53 Miles from the Tree Apple Cider Vinegar
  • Hot Apple Cider Vinegar
  • Cranberry Apple Cider Vinegar
  • Maine Wild Blueberry Apple Cider Vinegar
  • Maple Cider Vinegar

Bottles are packed in a custom box with a QR code to vinegar recipes.  

Please refer to the full-sized product listing of each vinegar for complete vinegar descriptions, tasting notes, ingredients, and nutritional information.

Note: Some photography in this listing represents a mix of sample bottles for illustrative purposes.  Your order will contain mini bottles for the specific vinegar varieties listed above.

These are not our full-sized bottles. 

Apple Cider Vinegar Sampler Size Pack (5 Bottles) FAQs

Which vinegars are included, and what size are the bottles?

19.53 Miles from the Tree ACV, Hot Apple Cider Vinegar, Cranberry ACV, Maine Wild Blueberry ACV, and Maple Cider Vinegar—each in a 2oz glass bottle. 

How are they made?

Slow-fermented, then aged (most in 25-gallon American oak; Maple rests in a vintage Cognac foeder) and bottled raw and unfiltered. 

What are the acidity levels?

Each bottle in the pack lists a minimum acidity of 4%. 

What does the Hot Apple Cider Vinegar taste like?

Gentle, savory heat with mild smoke from hot, smoky peppers—balanced and versatile. 

Is it gift-ready?

Yes—compact bottles ship together and pair nicely with the site’s recipe ideas like Switchel and Vinaigrette. Free shipping over $85 in the contiguous US. 

Essential Kitchen Vinegars Four Pack

Worth Waiting For

Modern vinegars have lost their way, so we stepped back in time to recreate a process from 1823.  Our equipment doesn’t exist anymore so we remade it in partnership with local universities.

After slow fermentation our vinegars are barrel aged before being hand bottled raw and unfiltered. It all takes a lot more time and care but we think the results are spectacular. I hope you will too.

American Vinegar Works Building

Vinegars with a Sense of Place

We create vinegars with flavor profiles that reflect a sense of place by working exclusively with American wines, ciders, and brews.

 Our vinegar works is housed in the blacksmith shop for an old textile mill complex in the heart of New England that is on the National Register of Historic Places.  

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