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GREAT VINEGAR. MOTHER MADE US DO IT. ®

Cider Lovers Vinegar Four Pack

$49.00

A set of four cider vinegars for the apple cider vinegar lover.

These ACVs, as with all of our vinegars, are slow fermented, bottled raw, and never have any added preservatives.  These four vinegars are set in one of our custom boxes and include a recipe card. You can find production and ingredient details in each individual vinegar’s page but we have assembled them here as a set for easier grouping.


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Raves & Reviews

  • "THE MOST SURPRISING AND DELIGHTFUL VINEGARS I’VE EVER TRIED"

    - press logo 1
  • "VINEGARS WITH A SENSE OF PLACE"

    - press logo 2

renewable energy american vinegar works

Tell Me More

Cranberry Apple Cider Vinegar

Size: 250ml glass bottle

Perfect For: Vinaigrettes, dressings, marinades, warm grain salads, roasted beets, cocktails and drinking shrubs.

Fermentation Base: Apple Cider

Base Origin: Massachusetts

Taste Profile: Tangy with just a hint of cranberry and sweetness.

Production Process: Co-fermented with cranberries from Cape Cod. Aged in 25 gallon American oak barrels.

Minimum Acidity: 4%

Hot Apple Cider Vinegar

Size: 250ml glass bottle

Perfect For: Everything. Seriously. Bourbon cocktails, vinaigrettes, sauces, stews, marinades, rice dishes, and hot sauces.

Fermentation Base: Apple cider

Base Origin: Massachusetts

Taste Profile: Just a touch of heat and mild smoke with an underlying savory note and tangy acid.

Production Process: Co-fermented with spices and hot, smoky peppers. Aged in 25 gallon American oak barrels.

Minimum Acidity: 4%

Wild Maine Blueberry ACV

Size: 250ml glass bottle

Perfect For: Vinaigrettes, dressings, marinades, warm grain salads, roasted beets, cocktails and drinking shrubs.

Fermentation Base: Apple Cider

Base Origin: Massachusetts

Taste Profile: Tangy with just a hint of blueberry and sweetness.

Production Process: Co-fermented with wild Maine blueberries. Aged in 25 gallon American oak barrels.

Minimum Acidity: 4%

19.53 Miles from the Tree Apple Cider Vinegar

Size: 250ml glass bottle

Perfect For: Dressings, marinades, warm grain salads, roasted root vegetables, cocktails and drinking shrubs. 

Fermentation Base: Apple Cider

Base Origin: Massachusetts

Taste Profile: Tangy with just a hint of sweetness. Caramel color.

Production Process: Slow fermented and finished with Vermont cook apple cider. Aged in 25 gallon American oak barrels.

Minimum Acidity: 4%

Essential Kitchen Vinegars Four Pack

Worth Waiting For

Modern vinegars have lost their way, so we stepped back in time to recreate a process from 1823.  Our equipment doesn’t exist anymore so we remade it in partnership with local universities.

After slow fermentation our vinegars are barrel aged before being hand bottled raw and unfiltered. It all takes a lot more time and care but we think the results are spectacular. I hope you will too.

American Vinegar Works Building

Vinegars with a Sense of Place

We create vinegars with flavor profiles that reflect a sense of place by working exclusively with American wines, ciders, and brews.

 Our vinegar works is housed in the blacksmith shop for an old textile mill complex in the heart of New England that is on the National Register of Historic Places.  

Customer Reviews

Based on 23 reviews
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S
Silver

Every morning in my warm water with honey. Love it

D
Diane M.
Love this product

I like the fact it is made the old fashioned way with organic ingredients . Made with care and pride . Thank you for making this possible .

J
Janice A.
Wonderful

I’ve used the Chardonnay in my salad. Very tasty. Haven’t had a chance to try the others. ❤️

N
Ne c.
Cider vinegars

Just got a 4 pack of cider vinegars, tried cranberry apple already. Fantastic flavor, love the aroma. Perfect for dressings or cooking.

A
Augustine R.
Best Yet

Been focused on finding the right vinegars, now for a few years. After Bragg sold and deteriorated, I moved to Wegman's Organic. Then AVW advertising campaign found me. Now on my second sample bottle. Did the Miles from the tree and now working on the Cranberry. So far so good. We appreciate your work.

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