Wholesale for Food Service
Bulk Craft Vinegar for Food Service
Small batch, raw and naturally fermented vinegars in 64 fl oz jugs. 100 percent made, aged and bottled in our New England vinegar works.
64 fl oz
jugs, 4 to a case
1 case
minimum order
UPS, USPS
or freight shipping
How to Buy
1Order through a distributor
You can get our food service vinegars through these distributors:
| Distributor | Region |
|---|---|
| Browne Trading Company | New England |
| Food Matter Again | New York City |
| Solex Fine Foods | Northeast |
Vinegar selection varies by distributor.
3Questions?
Email wholesale@americanvinegarworks.com or call (617) 209-9193.
We reply in 1 to 2 business days. Check your spam folder if you do not see us.
Why Kitchens Choose American Vinegar Works
American, start to finish
Made exclusively from select American ciders, wines, sakes and beers.
Made in one place
100 percent made, aged and bottled in our vinegar works in Worcester, Massachusetts.
Made the slow way
Traditional production methods. Barrel-aged, raw and naturally fermented.
Nothing added
No preservatives are added to our vinegar.
Made to be used
Vinegars that transform cooking and cocktails.
Easy to handle
Sturdy plastic jug with an easy to grip handle.
Bulk Vinegar in 64 fl oz Food Service Jugs
Every vinegar below comes in a 64 fl oz (1.89 liter) plastic jug, four to a case.
| Vinegar | Min. acidity | Ingredients | Contains |
|---|---|---|---|
| California Junmai Rice Wine Vinegar | 4.75% | Rice wine vinegar | None listed |
| Ultimate Red Wine Vinegar | 6% | Red wine vinegar, spices | Sulfites from wine production |
| 19.53 Apple Cider Vinegar | 5% | Apple cider vinegar, cooked apple cider | Sulfites from cider production |
| Chardonnay Wine Vinegar | 6% | Chardonnay wine vinegar | Sulfites from wine production |
| California Sherry Vinegar | 7% | California sherry wine vinegar | Sulfites from wine production |
| Honey Wine Vinegar | 5% | Honey wine vinegar, honey | Sulfites from wine production |
| IPA Beer Malt Vinegar | 5% | Beer vinegar | Wheat |
Seasonal and limited release vinegars are also available in 64 fl oz.
8.5 oz bottles with built-in pourers are available for tabletop service.
Made to Be Used
Vinegars that transform cooking and cocktails.
Great Vinegar. Mother Made Us Do It.®
American Vinegar Works makes great vinegars from select American ciders, wines, sakes and beers. We combine traditional production methods and great ingredients to deliver novel vinegars that transform cooking and cocktails. Slow fermented and raw, our vinegar is 100 percent made, barrel-aged and bottled in our historic vinegar works.
As seen in: The New York Times, Bon Appétit, Vogue, America’s Test Kitchen, Better Homes & Gardens, The Boston Globe, EatingWell, Epicurious.
Food Service FAQ
What size are your food service vinegars?
64 fl oz (1.89 liters), in a plastic jug with an easy to grip handle. Four to a case.
What is the minimum order?
One case.
Do your vinegars contain preservatives or allergens?
No preservatives are added. Our wine and cider vinegars contain sulfites, and our IPA Beer Malt Vinegar contains wheat.
What is the shelf life?
3 years at bottling, and guaranteed 2+ years at shipment.
How do I order?
Through our distributors, on Faire, or by contacting us.
Wholesale Inquiry
Tell us about your kitchen and we will reply within 1 to 2 business days.
Ready to put great vinegar on your menu?
Are you a distributor looking for food service products? Email wholesale@americanvinegarworks.com and we will get in touch.
Also from American Vinegar Works: