Essential Kitchen Vinegars Four Pack

I’ve had the vinegars for two weeks. I’ve only had the opportunity to try two of the four that I received. The red wine vinegar was one of the best I’ve had in years. I’m from the wine country in California and love red wine vinegar. This one had all the flavor, acidity and depth I was looking for.
I used the rice wine vinegar in a cup of hot and sour soup. I only had to use a small amount to get the sour I wanted in the soup.
Thank you for making these wonderful vinegars. I look forward to trying the other two.

Malt beer is too beery overpowered the fish
Apple Cider is very good

Husband’s birthday is today and the vinegar is for him. He opened and sampled everything and loved them all. He is the main cook at home and it’s hard to find interesting ingredients for him. He is already planning meals using your vinegar.

And in a good way. We have noticed that it’s much stronger than anything we’ve purchased from a store so I am adjusting my recipes accordingly when I use them. My husband really loves the flavor of the beer malt vinegar on his fries and fish.

We've used the red wine and cider vinegar. Both have a wonderfully smooth taste! Makes the salads even better!